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| Assistant Brewer Millie Cleaning Fermenter |
The brewing community is a pretty unique community. It’s pretty laid back and everyone is willing to share there knowledge, insight, tools, and even a yeast strain when it comes down to it. Of course there are a few bad apples or exceptions but grossly, it’s a great community to be a part of.
My wife and daughter got me to take the plunge into the home brewing world a few years ago. They purchased a home brewing kit as a Fathers Day gift and I haven't looked back sense. After diving head first into this great hobby/profession (for some), several questions arose. Not far behind the questions were a myriad answers. Some answers the complete opposite of others but seem to get the same or better results. Thats the other nice thing about brewing, having options that work best and efficiently for you and your brewhouse setup.
My goal is not to re-invent the wheel but to share some of this knowledge in short and sweet (not too scientific) blog post to better serve the newbies as they enter this fun hobby or as a refresher to some of those that might be mash paddle deep in already.
Cheers!
Jimmy Batte
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